Free delivery in certain countries
for orders over €800

2013 Cos d’Estournel 2eme Cru Classe, Saint-Estephe (6x75cl)
Saint-Estephe
Wine Advocate : 92/100 | Vinous : – | JSWine : 94/100 | Commentaire Wine Advocate : “The 2013 Cos d’Estournel has a fine bouquet: no vegetal signs here, clean and precise with blackberry, briary and iodine scents. While it does not possess this estate’s usual complexity you have to admire the delineation interwoven into this wine. The palate is medium-bodied with supple tannin, well judged acidity, a gentle grip in the mouth and well integrated oak. There is still some edginess on the grainy finish that will be addressed by another 3-4 years in bottle, but this is certainly one of the better 2013s and it should give 15 years of pleasure.” | Commentaire JS Wine : Very, very impressive for the vintage with a dark fruits and impressive spice and mineral undertones. Full body, chewy tannins and a long, long finish. Tight and layered. Needs two or three years to open.
This wine is currently in our temperature-controlled cellar and can be delivered at your doorstep within 1 week.
The price listed above is not including taxes. VAT will be added at checkout according to the country where the wine has to be shipped, unless a valid company name and intracomm VAT number is provided (except for France).
Wine Advocate : 92/100 | Vinous : – | JSWine : 94/100 | Commentaire Wine Advocate : “The 2013 Cos d’Estournel has a fine bouquet: no vegetal signs here, clean and precise with blackberry, briary and iodine scents. While it does not possess this estate’s usual complexity you have to admire the delineation interwoven into this wine. The palate is medium-bodied with supple tannin, well judged acidity, a gentle grip in the mouth and well integrated oak. There is still some edginess on the grainy finish that will be addressed by another 3-4 years in bottle, but this is certainly one of the better 2013s and it should give 15 years of pleasure.” | Commentaire JS Wine : Very, very impressive for the vintage with a dark fruits and impressive spice and mineral undertones. Full body, chewy tannins and a long, long finish. Tight and layered. Needs two or three years to open.




