Livraison gratuite dans certains
pays à partir de 800€
2003 Chateau Mouton Rothschild Premier Cru Classe, Pauillac (1x75cl)
Pauillac
€ 576.00 HT / 1x75cl
Wine Advocate : 91/100 | Vinous : – | JSWine : – | Commentaire Wine Advocate : “The 2003 harvest began on September 15 and finished ten days later. The result is an outstanding 2003 Mouton-Rothschild, but it is not one of the superstars of Pauillac or the Northern Médoc. Its nearby neighbors, Lafite-Rothschild, Cos d’Estournel and Montrose, all produced wines that qualitatively dominate this effort from Mouton-Rothschild. Nevertheless, there is a lot to like. The tannins, which were so tough initially, have softened somewhat, and the nose offers up notes of cedarwood, roasted coffee, tobacco leaf and red and blackcurrants. This spicy, earthy, fleshy, medium to full-bodied 2003 is not one of the stars of the vintage. It is close to full maturity, where it should remain for another 10-15 years.” | Commentaire JS Wine :
Ce vin se trouve actuellement dans notre cave à température contrôlée et peut être livré à votre porte dans un délai de 1 week.
Le prix indiqué ci-dessus est hors taxes. La TVA sera ajoutée au moment du paiement en fonction du pays où le vin doit être expédié, sauf si numéro de TVA intracommunautaire est fourni (sauf pour la France).
Wine Advocate : 91/100 | Vinous : – | JSWine : – | Commentaire Wine Advocate : “The 2003 harvest began on September 15 and finished ten days later. The result is an outstanding 2003 Mouton-Rothschild, but it is not one of the superstars of Pauillac or the Northern Médoc. Its nearby neighbors, Lafite-Rothschild, Cos d’Estournel and Montrose, all produced wines that qualitatively dominate this effort from Mouton-Rothschild. Nevertheless, there is a lot to like. The tannins, which were so tough initially, have softened somewhat, and the nose offers up notes of cedarwood, roasted coffee, tobacco leaf and red and blackcurrants. This spicy, earthy, fleshy, medium to full-bodied 2003 is not one of the stars of the vintage. It is close to full maturity, where it should remain for another 10-15 years.” | Commentaire JS Wine :
Pays
Région
Sous-région
Producteur
Millésime
Couleur
Désignation
Classification
Vous pourriez ÉGALEMENT AIMER
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