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2023 Chateau Haut-Brion Premier Cru Classe, Pessac-Leognan (3x75cl)

Pessac-Leognan

 1,095.00 HT / 3x75cl
€ 365.00 HT / 1 bouteille

En stock

Wine Advocate : 95-97/100 | Vinous : 96-98/100 | JSWine : 98-99/100 | Commentaire Wine Advocate : (WA 95-97 points) The 2023 Haut-Brion exhibits a more Cabernet-inflected personality than the richer 2022, offering up a deep but youthfully reserved bouquet of dark wild berries, licorice, smoke and pencil lead mingled with notions of cigar wrapper, nicely integrated new oak and spices. Full-bodied, deep and velvety, it’s layered and concentrated, with a deep core of fruit structured around abundant but velvety tannins, concluding with a long, controlled finish. Somewhat reminiscent of the estate’s successful 2006, it’s a blend of 52.3% Merlot, 38.6% Cabernet Sauvignon and 9.1% Cabernet Franc. – Yohan Castaing | Commentaire JS Wine : (JS 98-99 points) This is tight, yet so upright and proper, with a vertical line of fine tannin that runs true and deep. It’s medium- to full-bodied with an exquisite texture and a long, structured finish. 52.3% merlot, 38.6% cabernet sauvignon and 9.1% cabernet franc

Ce vin se trouve actuellement dans notre cave à température contrôlée et peut être livré à votre porte dans un délai de 1 week.

Le prix indiqué ci-dessus est hors taxes. La TVA sera ajoutée au moment du paiement en fonction du pays où le vin doit être expédié, sauf si numéro de TVA intracommunautaire est fourni (sauf pour la France).

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Wine Advocate : 95-97/100 | Vinous : 96-98/100 | JSWine : 98-99/100 | Commentaire Wine Advocate : (WA 95-97 points) The 2023 Haut-Brion exhibits a more Cabernet-inflected personality than the richer 2022, offering up a deep but youthfully reserved bouquet of dark wild berries, licorice, smoke and pencil lead mingled with notions of cigar wrapper, nicely integrated new oak and spices. Full-bodied, deep and velvety, it’s layered and concentrated, with a deep core of fruit structured around abundant but velvety tannins, concluding with a long, controlled finish. Somewhat reminiscent of the estate’s successful 2006, it’s a blend of 52.3% Merlot, 38.6% Cabernet Sauvignon and 9.1% Cabernet Franc. – Yohan Castaing | Commentaire JS Wine : (JS 98-99 points) This is tight, yet so upright and proper, with a vertical line of fine tannin that runs true and deep. It’s medium- to full-bodied with an exquisite texture and a long, structured finish. 52.3% merlot, 38.6% cabernet sauvignon and 9.1% cabernet franc

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